What do you do with your Pumpkin Seeds! I Toast Them for a delicious snack

What do you do with your Pumpkin Seeds? I toast them for a delicious snack and have an easy Thanksgiving Treat!

Don’t throw away the Pumpkin Seeds. Here is an easy recipe to have a snack that most people will enjoy.

1.       Using a spoon scoop out the insides and the seeds from the Pumpkin.

2.        Separate the seeds from the stringy insides.

3.        Quickly rinse the seeds and then place the seeds in a boiling salt water (the more salt you add the saltier the seeds will be)

4.        Simmer for about 10 minutes.

5.        Spread about a couple of table spoons of olive oil on the bottom of a roasting pan.

6.        Preheat oven to 400 degrees

7.       Bake for about 10-20 minutes to your taste on the top rack

8.        Let it cool and serve to your friends

Some people crack them open and eat the insides. Personally I think it is a lot of work, just eat it whole is my recommendation.

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